4 Containers of Protein: 

2,339 Calories Total

- 2 Pounds of Chicken Breast (1040 Cal, 24 g Fat, 190g Protein)

- 1 Pound of Flank Steak (760 Cal, 36g Fat, 96g Protein)

- 1 Pound of Ground Turkey (539 Cal, 24.4g Fat, 65g Protein)